Recipe- Strawberry Margarita Pie

Ingredients:

  • 1 1/4 cups crushed pretzels
  • 1/4 cup sugar
  • 1/2 cup (1 stick) margarine, melted 1 (14-ounce) can sweetened condensed milk.
  • 1/2 cup frozen margarita mix concentrated, thawed.
  • 1 (10 ounce) package frozen strawberries in syrup, thawed.
  • 8 ounces whipped topping, or cups heavy whipping cream, whipped.

Directions:

  • Mix the pretzels, sugar, and melted margarine in a bowl.
  • Press firmly onto the bottom of an un greased 8 or 9 inch springform pan;chill.
  • Combine the sweetened condensed milk and margarita mix in a large bowl. Beat with an electric mixer and smooth. Add the strawberries and beat at low speed until mixed.
  • Fold in the whipped topping.
  • Pour into the prepared crust.
  • Cover and Freeze for at least 3 hours or overnight.
  • Let stand at room temperature for 30 minutes.
  • Serves 10.

Source: Southern Lady Magazine