Recipes- Fried Green Beans

Ingredients

  • 2 tablespoons olive oil
  • 1 tablespoon butter
  • 2 cups fresh green beans, trimmed and cut to preferred length
  • 2 tablespoons lemon juice
  • 1 pinch of garlic salt
  • salt and pepper to taste
  • 1 teaspoon lemon zest

Directions

  • Heat the olive oil/fat and butter in a skillet over medium heat.
  • Add the green beans, lemon juice and garlic salt.
  • Cook until the beans are tender but still a bit crunchy. (10 minutes)
  • Remove from heat
  • Salt and pepper to taste
  • add lemon zest over top

Source: greenbeansmore.com